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  • Opening Night! ~ Friday

Opening Night! ~ Friday

  • 03/15/2019
  • 6:00 PM - 8:30 PM
  • Cafe
  • 59

Registration


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Friday evening MKG will host Opening Night! to kick-off the weekend! Join your fiber friends, old and new, for the Panel Discussion with our National Teachers, dinner, and door prizes!

6:00 pm - Doors Open 

6:00 pm - Reception and Cash Bar

6:30 pm - Dinner

7:15 pm – Panel Discussion with National Teachers

8:30 pm - Live auction, door prizes & close

Dinner (choose one):

1. Chicken Marsala: Sautéed chicken breast, shallots, portabella mushrooms, dark raisins, marsala cream sauce, wild rice pilaf and sautéed seasonal vegetables  Gluten free.

2. Herb Crusted Tilapia: Tilapia filet baked in fresh herb compound butter, saffron scented rice pilaf and sautéed seasonal vegetables with a lemon beurre blanc sauceGluten free.

3. Stuffed Portabella Mushroom: Roasted portabella mushroom cap stuffed with artichoke hearts, spinach and manchego cheese, seasonal vegetables and roasted red pepper coulis. Vegetarian and gluten free.

All dinners include:

  • House Salad (V/GF); spring mix greens, fresh cherry tomatoes, cucumber and spiral cut carrots with a lemon-basil vinaigrette,
  • Fresh bakery rolls with butter.
  • Dessert of Flourless Chocolate Torte with whipped cream.  Gluten free.
  • Freshly brewed coffee.

There will be a cash bar.

Thank you to our event sponsors: 



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