2019 Special Events

Registration opens November 1 for members 
and November 15 for non-members.

Madison Knitters' Guild has a "no refund" policy.

Registration closes March 1, 2019.


Upcoming events

    • 03/15/2019
    • 6:00 PM - 8:30 PM
    • Cafe
    • 84
    Register

                      

    Friday evening MKG will host Opening Night! to kick-off the weekend! Join your fiber friends, old and new, for the Panel Discussion with our National Teachers, dinner, and door prizes!

    6:00 pm - Doors Open 

    6:00 pm - Reception and Cash Bar

    6:30 pm - Dinner

    7:15 pm – Panel Discussion with National Teachers

    8:30 pm - Live auction, door prizes & close

    Dinner (choose one):

    1. Chicken Marsala: Sautéed chicken breast, shallots, portabella mushrooms, dark raisins, marsala cream sauce, wild rice pilaf and sautéed seasonal vegetables  Gluten free.

    2. Herb Crusted Tilapia: Tilapia filet baked in fresh herb compound butter, saffron scented rice pilaf and sautéed seasonal vegetables with a lemon beurre blanc sauceGluten free.

    3. Stuffed Portabella Mushroom: Roasted portabella mushroom cap stuffed with artichoke hearts, spinach and manchego cheese, seasonal vegetables and roasted red pepper coulis. Vegetarian and gluten free.

    All dinners include:

    • House Salad (V/GF); spring mix greens, fresh cherry tomatoes, cucumber and spiral cut carrots with a lemon-basil vinaigrette,
    • Fresh bakery rolls with butter.
    • Dessert of Flourless Chocolate Torte with whipped cream.  Gluten free.
    • Freshly brewed coffee.

    There will be a cash bar.

    Thank you to our event sponsors: 



    • 03/16/2019
    • 12:00 PM - 1:30 PM
    • 2nd Floor Mezzanine
    • 28
    Register

    Are you ready to bring some mystery (and fun) into your knitting? The Knit-In 2019 Cast-On Party project is designed by Madison Knitters' Guild member and Knit-In Chair, Theresa Schabes. The knitting world seems to be obsessed with color fading.  Theresa has designed this year's exclusive pattern to allow you to see what 'fading' is all about.  Join us at the party to meet her, enjoy a delicious box lunch and get a project bag with all the supplies to get started!                  

    Lunch (choose one):

    1. Vegetarian Anti-pasta Wrap: Romaine lettuce topped with fresh roma tomatoes, dill marinated cucumbers, artichoke hearts, roasted red bell peppers, pickled red onions, olive tapenade and feta cheese on a cool cucumber tortilla. Vegetarian.

    2. Wisconsin Harvest Chicken Salad: Roasted chicken breast with fresh celery, onion, apples, Craisins and mayonnaise with crisp leaf lettuce on freshly baked wild rice and cranberry bread.  

    3. Virginia Honey Ham and Baby Swiss: Thinly sliced Virginia honey ham with Wisconsin baby Swiss cheese and crisp leaf lettuce on bakery fresh whole wheat bread

    All Boxed Sandwiches include an individual bag of gourmet potato chips, an orchard apple, house baked chocolate chip cookie, soft drink or bottled water and disposable serviceware. 


    • 03/17/2019
    • 12:00 PM - 1:30 PM
    • 2nd Floor Mezzanine
    • 54
    Register

    Are you ready to bring some mystery (and fun) into your knitting? The Knit-In 2019 Cast-On Party project is designed by Madison Knitters' Guild member and Knit-In Chair, Theresa Schabes. The knitting world seems to be obsessed with color fading.  Theresa has designed this year's exclusive pattern to allow you to see what 'fading' is all about.  Join us at the party to meet her, enjoy a delicious box lunch and get a project bag with all the supplies to get started!                  

    Lunch (choose one):

    1. Spicy Southwestern Salad: Crisp iceberg lettuce with roasted sweet corn and black bean relish, baby tomatoes, carrots and red chili ranch dressing. Vegetarian and gluten free.

    2. Wisconsin Harvest Chicken Salad: Roasted chicken breast with fresh celery, onion, apples, Craisins and mayonnaise with crisp leaf lettuce on freshly baked wild rice and cranberry bread.  

    3. Horseradish Roast Beef Wrap: Thinly shaved choice roast beef, roasted bell peppers and caramelized onions, smoked Wisconsin cheddar, tangy horseradish mayo and crisp leaf lettuce on a garlic and herb tortilla

    All Boxed Sandwiches include an individual bag of gourmet potato chips, an orchard apple, house baked chocolate chip cookie, soft drink or bottled water and disposable serviceware. 

    All Boxed Salads include a hearth baked roll with butter, salad specific dressing, house baked chocolate chip cookie, soft drink or bottled water and disposable serviceware.


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